Instant Pot Cabbage Stir Fry

   

This is Keto Friendly Recipe:

Approximate Net Carbs:

1 cup cabbage = 3.6 Net Carbs

                                                                                                                                                                                   

                                                          

INGREDIENTS:

• 2 tbsp Coconut Oil / Butter / Avacodo
• 3 cups chopped Cabbage
• 1/2 cup chopped onion
• 1 tbsp chopped ginger
• 2 tbsp chopped cilantro
• 2 tbsp coconut powder
• Salt to taste
• Powder:
• 1/2 tsp Turmeric Powder
• 1 tsp Red Chilli Pepper Powder
• Tadka/ Tempering:
• 1/2 tsp Mustard Seeds
• 1 tsp Cumin seeds
• 1 tsp Urud dal
• 1 tsp Channa dal
• Curry Leaves (optional)
• Hing / Asafotida (little)

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YouTube Step by Step Video:

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INSTRUCTIONS:

• Chop the cabbage into Small Pieces
• Turn on Instant pot - Saute mode
• Once pot is hot, add oil.
• Add mustard seeds, cumin seeds, Urud dal, Channa dal, curry leaves and hing.
• Add chopped onion and ginger - Saute for a minute. Add chopped cabbage - Quick stir.
• Add turmeric powder, red chilli powder and salt
• Close the pot with sealing position
• Cancel Saute mode - Set Steam 0 minutes Low pressure
• Once it is done, open the lid after quick release.
• Add coconut powder and chopped cilantro.
• Yummy and Quick Cabbage stir fry is Ready to eat.